Hey, I’m Jay! I am 16 years old. I love to eat! Ever since becoming Vegan I have loved food more and more. I am the ultimate vegan foodie. I love learning about food, eating food, thinking about food, and talking about food! I enjoy watching foodnetwork and reading cookbooks and magazines. This blog is a blog about the food adventures of my daily life. My ultimate dream is to become to become a vegan chef in New York City!!! I hope you enjoy reading my blog!! If you have any questions please feel free to email me at veganjay92@yahoo.com or leave a comment below!
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16 comments
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October 4, 2008 at 10:49 pm
Eve Love
i just discovered your blog. where are you from?
October 5, 2008 at 3:06 am
veganjay
I am from New York
October 29, 2008 at 12:32 pm
Caroline Wright
Hey Jay,
I write for a blog called Dinner Tonight (http://blogs1.marthastewart.com/dinnertonight/) from the editors of Martha Stewart’s Everyday Food magazine. I thought I’d get in touch because, as a fellow blogger, we are coming up on a really busy season for foodies: Thanksgiving. It is also a pretty great season, in my opinion, for us all to create a community of helpful information for those out there with questions.
I will be doing a post on November 19 focusing on helping out our readers with special diets regarding Thanksgiving. I wanted to do a post that linked to various bloggers— like you— and how they are handling their food choices during the holidays. That means, if you have a tip or two that you can offer me— or even links to recipes— I would love to compile them in that post. Also, if you would share the blogging love and send your readers to us on November 19, that would be really great! In short, we want to be a part of the special diets community (with you).
Hope to hear from you soon!
Cheers,
Caroline
November 7, 2008 at 12:20 am
lauren
you’re 16? jeez, are your parents rich or somethin’?
December 4, 2008 at 2:44 am
karen
Stumbled across your blog looking for Albanian recipes to cook for my boyfriend . He alway talks about the stew type dishe and in particular a bean dish that they make that is with really large white beans with a tomato base…do you have any similar recipes? Closest thing he has found is the canned white beans in tomato sauce in the middle eastern stores but he says it is not like the Albanian dish. thanks!
December 7, 2008 at 12:48 pm
veganjay
Re: Stumbled across your blog looking for Albanian recipes to cook for my boyfriend . He alway talks about the stew type dishe and in particular a bean dish that they make that is with really large white beans with a tomato base…do you have any similar recipes? Closest thing he has found is the canned white beans in tomato sauce in the middle eastern stores but he says it is not like the Albanian dish. thanks!
Hey Karen! There is a similar recipe in my blog which is very popular among Albanians, it’ right here
http://theveganfoodie.wordpress.com/2008/10/20/vegan-mofo-day-20-albanian-style-beans/
I hope this helps!
February 15, 2009 at 10:10 am
Jess
Jay, I’m so impressed with your passion for healthy food. Keep up the great work. I’ll be checking your site often for inspiration.
February 22, 2009 at 11:50 pm
conchita
Are you really 16?
That’s amazing.
Your food looks incredible.
You should be very happy with yourself!!
I turned vegetarian when I was 14, I am now close to 30 and although I consider myself a good cook, I wish I could cook like you. I have just bought the veganomicon and I absolutely love it.
Great job!
March 6, 2009 at 2:14 am
Nancy
Jay,
I came across your blog from the fatfree vegan contest. I voted for your cashew crusted tofu! I am so impressed to find out that you are only 16. I have no doubt that you will achieve your goal of becoming a vegan chef in NYC. I’ll look forward to hearing about the opening of your own restaurant one day!
March 8, 2009 at 10:10 am
Tangled Noodle
Jay – In the future, I’ll leave comments directly on individual posts but my first visit to your site has been a feast! I don’t know where to start so I’ll just say for now that your blog is great! The photos are beautiful and incredibly appetizing, and your dog Madison is a star (she looks so comfortable in the snow compared to our dog, Cruise, who gets cold almost immediately and wants to come inside). I really enjoy the mix of sweet and savory dishes, and the different flavor combos. Thanks so much for adding me as a friend on Foodbuzz and I look forward to visiting here!
March 15, 2009 at 1:47 pm
Jimiprice
Jay-
You are unbelievable! I made the cashew crusted tofu + red pepper coulis last night and it rocked.
I grew up in NYC as well. Now I’m in LA living the dream. I do a sports show on youtube. Let me know if you get the cooking show up + running. I’d like to help.
- jimiprice
March 19, 2009 at 10:11 pm
S
Hey, Jay,
Your blog is great!
I’m also sixteen and vegan and looking at the Natural Gourmet School.
April 13, 2009 at 4:37 pm
HelloVeggie
Hey Jay, I’m glad to have found your blog. I hope to keep in touch with you, you’re recipes look awesome.
Cheers!
April 13, 2009 at 4:40 pm
HelloVeggie
Oh, I meant to mention that I’m adding you to my blogroll asap
Tata!
July 22, 2009 at 11:25 am
vlora
ur albanian cool, so am I ! My sister is a vegetarian on the verge of veganism, I like this site very nice, shume mire, nice recipes, I myself have also learned to adapt some old albanian recipes for my sister when she visits, good luck on becoming a chef, I think you’ll do it, a lot of albanians do restaurant work anyway, you’ll be the vegan twist and ur so creative but so young too, te lumte, zoti te ruajt
October 12, 2009 at 4:30 pm
john
whoah a vegan pizza place close to home! its ON!